Home pageCasserole dishes, stock potsMini stainless steel stewpot with copper-coloured handles and lid

Mini stainless steel stewpot with copper-coloured handles and lid

Castel'Pro®

Suitable for all hobs Without PFAS
Ø 9
cm
60,00
60,00
Réf. F9CPFC
In stock
Size guide
Lifetime warranty* Up to 4x interest-free payments Free delivery from €100

Mini stainless steel saucepan with lid, copper-finish handles, from the Castel'Pro collection.

  • Ideal for preparing, simmering and serving individual portions, from hob to plate.
  • Three-layer body for even heat distribution, from the base to the edges.
  • Highly responsive thanks to the absence of a welded base, for precise cooking control.
  • Fixed forged stainless steel side handles, riveted and heat-resistant, designed to limit heat conduction on induction and ceramic hobs.
  • Preserves the natural flavours of food and is easy to clean after use.
  • Finish inspired by the Bicentenaire collection.

Product not made in France.

Suitable for all hobs
Oven-friendly (up to 300°C)
Dishwasher-friendly
*Lifetime warranty against all manufacturing defects
Fixed handle

Reference numberØ Diameter *Ø of the baseLengthTotal heightDepth of the panHandle lengthWidthHeight without lidWeightCapacity
F9CPFC9 cm6,00 cm15,50 cm7,00 cm5,00 cm2,50 cm10,50 cm5,00 cm0,36 kg0,30 l
F10CPFC10 cm7,00 cm17,00 cm7,00 cm5,50 cm2,50 cm11,50 cm6,00 cm0,45 kg0,40 l
F12CPFC12 cm8,50 cm19,00 cm8,00 cm6,00 cm2,50 cm13,30 cm6,50 cm0,57 kg0,70 l
* Dimensions of the upper part of the item from inner edge to inner edge
All sizes

Our products are highly efficient, reaching the ideal temperature quickly without requiring a large energy source.

For liquids (water, milk):

  • Set your hob to maximum power.
  • ⚠️ Add salt or stock cubes only once the water is boiling.

Cooking food:

  • Set your hob to 2/3 of its maximum power:
    • Hob up to 12: setting 9
    • Hob up to 9: setting 6
    • Gas: 1 notch above medium. The flame must not exceed the base of the utensil.
  • Check the temperature: add a few drops of water.
    • They evaporate instantly → the cookware is not hot enough.
    • They form little beads → the right temperature has been reached. You can start cooking by adding fat if desired, followed by your food.

Cleaning: deglaze with water for a tasty jus or easier cleaning.

You can soak your cookware in warm soapy water if needed.

Revive the shine to your stainless steel with Renox cleaner to remove any remaining marks.

???? If marks appear on the copper-coloured part, use white vinegar or household alcohol and rub with a clean cloth.

With CRISTEL
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09/09/2026 11:20:27