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Home page>Recipes and tips>FAQ>What is the advantage of using 18/10 stainless steel for cookware?

What is the advantage of using 18/10 stainless steel for cookware?

The quality of the stainless steel selected by CRISTEL provides you with best material for cooking:

  • preserve the nutritional qualities of your food;
  • bring out the most subtle flavours of the dishes you prepare. 

FAQ

13/07/2026 09:07:36