One pot Indian pasta

Recipe

1 Peel the sweet potato and cut into small cubes and the zucchini.

2 Cut the cauliflower florets into slices.

3 Put the riso pasta, sweet potato, zucchini, cauliflower, onion, tomatoes, spices and water in the pan.

4 Cover and bring to a boil, then remove the lid.

5 Lower the heat and cook for about 15 minutes, stirring regularly.

6 When the water runs out, add the coconut milk and continue cooking.

7 Once cooked, add the cilantro and season if necessary.

Tip: You can make the dish with pasta such as penne.